Comparetto Bakery, open since fall of 2010, is a full-line Italian Bakery.
Owned and operated by Angelo and Antonietta Comparetto. Angelo is a well-rounded baker, being as skilled in bread-making as he is with cookies, pastries and cakes. He learned his trade by working alongside his father as a teenager in the family-owned business, Torino Bakery in Newburgh, NY.
At Comparetto Bakery we offer a variety of breakfast treats, pastries, cookies, cakes, and breads. We also offer many seasonal and specialty items.
Angelo & Antonietta Comparetto